Spanish Manchego 900g± Hard Cheese Semicurado 3 Months Made from Sheep's Milk

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  • AWARD WINNING This Spanish Cheese was awarded with the First prize 'Premio Gourmet 2005' and is a firm Spanish favourite
  • INSPIRATION Can be paired perfectly with other Spanish cheeses, Spanish meats and charcuterie and a glass of Rioja Wine
  • MATURING AGE A minimum maturing period of 3 Months is required for this Spanish Sheeps milk cheese.

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