SHAN ZU 7 Inch Damascus Filleting Knife, Japanese Steel Damascus Boning Knife, Professional Fish Kitchen Knife, Japanese High Carbon Super Steel Core with Ergonomic G10 Glass Fiber Handle(Disclaimer)

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Product description

  • Japanese Steel Knife Core, Super Sharp: SHAN ZU fillet knife core is made of AUS-10 Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife REAL Damascus Knife, not Lazer Etched: SHAN ZU Damascus chef knife layering sheets of carbon steel, and applies excessive heat treatments with repeated folding and forging until the blade pattern is formed.
  • The pattern gets more visible after polishing A total of 67 Layers Steel, Long-Lasting Use: SHAN ZU Damascus chef knife forged by 67 layer sheets of steel greatly enhances the characteristics of wear-resistant, rust prevention, and toughness, it would be a long-lasting use utility knife G10 Handle, Comfortable Grip & Solid: Adopts frosted glass fiber G10 handle which is much more comfortable and more solid than the wood handle, it becomes an ergonomically designed top-balanced professional knife to provide high-performance cutting Knife Details: This chef knife blade is 8” long, and 2.2 mm thick, the handle is 5.3” long, a cutting angle of 15 °, and 270 g heavy.
  • SHAN ZU provides a 12-month warranty on all products, please feel free to contact us if you encounter any problem

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