2 Pieces Steaker Meat Tenderiser Cutter Tenderiser Stainless Steel Non-Slip Meat Tenderiser with 48 Blades and 21 Blades for Steak, Chicken, Pork, Fish, BBQ(Disclaimer)

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Product description

  • QUALITY MATERIALS Both steaker meat tenderizers have blades made of food grade 304 stainless steel with a sharp tip specially designed to tear connective tissue and cut fibers, making the meat quickly penetrated and tender.
  • ERGONOMIC DESIGN Both schnitzel knockers have ergonomically designed handles that fit comfortably in the hand and won't slip when using. The spring-loaded handle is moderately flexible and pushes down effortlessly.
  • Easy to use and store: simply press the top meat tenderiser stainless steel, and the sharp blades cut through the toughest fibres of your special piece of meat. Comes with a protective case to avoid scratches.
  • Easy to clean: simply soak the meat tenderizer in warm soapy water for a few minutes after use and then wash it with the included cleaning brush.
  • Versatile use: the ultra-sharp effortlessly penetrates thick meat and is perfect for steaks, briskets, chicken breasts, pork chops, lamb and duck breast. Turn tough meat into delicate and juicy delicacies.

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