Sweet Pepper Californian Wonder Seeds – Heirloom & Crisp Variety – Fresh Tasty Vegetables – for Your Kitchen Garden(Disclaimer)

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Product description

  • SWEET PEPPER CALIFORNIAN WONDER SEEDS: A thick pendula sweet pepper. Great in cooking or raw in salads. Continuous flowering over a long period. SCIENTIFIC NAME: Capsicum Annuum
  • SOW INDOORS: March – April. SOW OUTDOORS: N/A. ROW WIDTH: N/A. HARVEST: July onwards. SEEDS: 55 Approx.
  • INDOOR PLANTING: Sow seeds 5mm deep in pots or trays of moist compost, store in a warm place at an approx. temperature of 18-21°c (65-70°f). Once all chance of frost has passed the plants can be transplanted into growing beds or patio tubs outside, harden off first. These plants do best in very mild conditions, therefore, it would be better to keep them in a greenhouse or indoors.

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