SHAN ZU Boning Knife 18cm Powder Steel Filleting Knife | Ultra Sharp 12° Blade Japanese Fish Fillet Knives with Ergonomic Full Tang Natural Wood Handle for Kitchen(Disclaimer)

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Product description

  • Powder Steel Japanese Filleting Knife: SHAN ZU boning knife is made of high-carbon Japanese powder steel with a hardness of 63HRC which is harder than 99% of ordinary steels, and processed in advanced metallurgy technology to deliver superior durability and rust-resistance.
  • You will get an outstanding filleting knife Super Sharp and Precise Blade: The slim, ultra-sharp blade of the SHAN ZU fish knife is ideal for precise boning, filleting, trimming, and skinning.
  • With its 2.2 mm thin blade, finely curved tip, and 12° edge angle on each side, it glides effortlessly along bones, skin, and connective tissue.
  • This allows you to separate bone and meat cleanly, achieve precise cuts, and minimize waste Fashion Laser Engraved Pattern: This professional fish filleting knife features a design that combines traditional aesthetics with modern elements.
  • Engraving a stylish texture pattern on the blade's surface by laser makes the boning knife look more advanced and classic. So it is also an ideal gift for friends and family.
  • NOTE: THIS IS NOT DAMASCUS KITCHEN KNIFE Comfortable Ergonomic Wood Handle: To minimize fatigue, finger numbness after long-time holding, the sharp kitchen fish knife handle is made of premium Pakkawood which will not be easily warped or splitted, and is ergonomically designed.
  • This ergonomic handle can fit your hands properly, and provide you comfortable and safe grip Customer Service & Gift Idea: PURCHASE WITHOUT RISK, the professional boning knife has 30 days return and lifetime warranty policy.
  • Besides, it comes with a beautiful giftbox, what a nice ideal for Birthday Father's Day Mother's Day and Christmas

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